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Tokwa’t Talong
Tokwa’t Talong is our vegetarian version of Pinoy’s firm tofu dishTokwa’t Baboy. Tokwa’t Talong is the latest version of our Tokwa’t… series. Below are the list of versions that we have posted in the...
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Pinoy Pork Curry
Pinoy Pork Curry. Most Pinoy are intimidated by curry dishes, curry to most means super spicy hot. To those who love curry there is a tuned down version with the use of very minimal curry powder the...
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Chicken Liver, Bistek Style
Chicken Liver, Bistek Style. The best method of cooking chicken liver is either Adobo or Bistek Tagalog style. For today I want to share my version of Chicken Live,r Bistek Style. There is no special...
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Special Lamb Kalderata
Special Lamb Kalderata. This is one of my special version of kaldereta. Lamb is always available on most Australian supermarkets. Most Pinoy here usually cook lamb fried or grilled on the barbeque. But...
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Oxtail Lugaw
Oxtail Lugaw. Lugaw is one of the more popular Pinoy street food. When I was younger I used to have a bowl of lugaw on the streets of Baclaran in Paranaque before I head home from school and from work...
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Vegetarian Menudo, Tofu Menudo
Vegetarian Menudo, Tofu Menudo. For those who are looking for the vegetable version of menudo, here is my version. Menudo is a Pinoy dish rich in flavors and textures, for that reason it is difficult...
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Fried Pork Chop with Tomato Onion Chili Relish
Fried Pork Chop with Tomato Onion Chili Relish.Fried pork chop is one of the more popular Pinoy eatery or carinderia dish. A small piece of pork chop is usually dredged in flour with salt and pepper...
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Slipper Lobster with Cheesy Mushroom Sauce
Slipper Lobster with Cheesy Mushroom Sauce. Today I would like to share a simple recipe of a lobster, well no, it is not the real lobster, and I used Slipper Lobster. Slipper lobster as the name...
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Pinoy Prawn Curry
Pinoy Prawn Curry. The Pinoy version of a curry dish is not as intense as the real curry in terms of hotness or spiciness. The Pinoy curry uses only the pre-mixed yellow curry powder in comparison to...
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Tinolang Manok sa Zucchini
Tinolang Manok sa Zucchini. I was craving for chiken tinola but I cannot find papaya or sayote at the supermarket, I thought zucchini would be a good alternative. This is not the first time that I used...
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Pork Giniling with Ampalaya
Pork Giniling with Ampalaya is an alternative to Ginisang Ampalaya and Ampalaya with Egg, should you are looking for one. Pork giniling is first sautéed with some garlic some crushed pepper corn and...
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Litid Bulalo, Beef Tendon Soup
Litid Bulalo, Beef Tendon Soup. The best part of bulalo other than the bone marrow are tendons in the kneecap. At time we go to the extent of literary chew out the tendons from the bones. How would you...
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Adobong Okra
Adobong Okra. Okra is one of the Pinoy vegetable that I have noticed that are regularly available here in Darwin both in the supermarkets and produced Sunday and Saturday markets around town. The okra...
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Mango Beer Braised Beef Spare Ribs
Mango Beer Braised Beef Spare Ribs. Using beer in cooking is just like using another spice or flavor in the dish. Just like other spice and aroma ingredients it should not be overdone. Beer will add...
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Fish Head Curry Pinoy Style
Fish Head Curry Pinoy Style. Fish head curry is one of the more popular dish in most of our Asian neighbors. Some of the best I have eaten are the Fish head curry from Singapore and Malaysia. Those...
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Prawns in Jufran Banana Ketchup and Chili Garlic Sauce
Prawns in Jufran Banana Ketchup and Chili Garlic Sauce. Banana ketchup is one of Pinoy food condiments that is used from dipping sauce of fried fish, sauce used in cooking menudo, afritada, kaldereta...
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Ginisang Togue with Pork Giniling
Ginisang Togue with Pork Giniling. I love ginisang togue, it have been always my preferred vegetable side dish whenever I had a change to eat in a carinderia or fast food court back home. Most would...
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White Chicken Adobo, Adobong Puti
White Chicken Adobo, Adobong Puti is another version of my Adobong Puti. This time I have adopted the recipe from my post, Food Safari Chef Ricky Ocampo's Recipe of Chicken Adobo. Cooking method is...
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Inun Unan na Pampano sa Iba, Paksiw na Pampano sa Kamias
Inun Unan na Pampano sa Iba, Paksiw na Pampano sa Kamias. It has ages when I last had paksiw na sida. Today I visited the fish shop everybody is talking here in Darwin, one of the oldest seafood shop...
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Red Pork Sinigang
Red Pork Sinigang. The addition of tomato sauce to the Pinoy popular soup dish sinigang, has made a lot of Pinoy households trying the sinigang twist for some time. The tomato sauce can of course be...
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